Chocolate Chip Cookies Sandwich with Orange Ganache (คุกกี้ช็อกโกแลตชิพไส้ช็อกโกแลตส้ม)

1.Prepare the cookie dough by crushing the cornflakes and coarsely chopping the dark chocolate.

2.In a mixing bowl, beat together the butter, granulated sugar, and brown sugar until well combined. Add the egg and vanilla extract, and beat again until smooth.

3.Sift in the flour, baking soda, and salt. Mix until just incorporated.

4.Add the chopped chocolate and crushed cornflakes, stirring until evenly distributed.

5.Using a size 100 cookie scoop, form 40 small dough balls and shape into rounds.

6.Preheat the oven to 180°C (top and bottom heat). Place the cookie dough balls on a baking tray lined with parchment paper, slightly flattening each one. Bake for 8 minutes. Let the cookies rest on the tray for 5 minutes, then transfer to a wire rack to cool completely.

7.To make the orange ganache, place the dark chocolate in a mixing bowl. Grate orange zest into the whipping cream and heat it just to a boil. Remove from heat, strain the cream into the chocolate, and stir until smooth.

8.Place the bowl over a cold water bath until the ganache thickens slightly. Transfer to a piping bag.

9.Pipe the ganache onto the flat side of a cookie and sandwich with another. Repeat with the remaining cookies.